Then coat your hands with some powdered sugar and knead the fondant until its soft and easy to work with. Gelatin - This is what gives fondant that elasticity.

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Pour gelatin into the well of sugar and mix until all of the sugar is blended.

How to make fondant icing easy. Nov 3 2016 - Explore jayme mehiels board fondant ideas on Pinterest. Ideally cane sugar will give you a better smoother fondant while fondant made from beet sugar can be grainy. Powdered sugar - Also known as confectioners sugar or icing sugar.

Using a pastry cutter cut the fondant into strips with the wavy wheel. See more ideas about fondant cake decorating cake decorating tips. Makes a perfectly smooth coating for cakes.

In a large glass bowl sift the sugar and make a well in the center. Sprinkle powdered sugar over your work surface and turn the fondant onto it. Roll it out to 14 inch thickness for best results.

You want to use 10x well-sifted powdered sugar to prevent a lumpy fondant. HiGlucose fondant icing is used for covering cakes. Things for Glucose fondant1.

Glucose and glycerin can be found at most cake decorating supply stores. Set a large baking sheet on a sturdy counter or tabletop and sprinkle it lightly with water. My strips are about an inch wide Start at the bottom and attach the first strip wavy side down with a little water.

If youre in a hot or wet climate you may need to add more powdered sugar as you work to prevent the fondant. Combine the sugar water and corn syrup in a medium saucepan over medium-high heat. It is easier to make when the proper measurements are used.

You may color it with three drops of whatever food coloring you desire. Stir until the sugar dissolves then cover the pan and allow the sugar syrup to boil for 2 to 3 minutes. Knead the fondant until its smooth.

Continue adding more strips overlapping them as you go. Use your hands to knead the icing until it becomes.

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